S.A.Wilson's certified organic Gold Roast Coffee is the first and only coffee that has been specifically blended and processed with higher levels of Caffeine and Palmitic acid in mind. It is also the only coffee that has been lab tested to be sure it has these higher levels. A blend of certified organic coffee beans have been selected for higher levels of Caffeine and Palmitic Acid, with up to 44% higher levels of Caffeine and up to 87% higher levels of Palmitic Acid. It is our proprietary three tiered system of processing the coffee that insures that S.A.Wilson's coffee is the only coffee on the market with these higher levels and is completely Mold Free
S.A.Wilson’s Gold Roast is a naturally mellow and light bodied coffee. Its distinctive warm, golden colour and raw, unsullied texture delivers a wonderfully nutty aroma.
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